Emma and Andrew were contestants on My Kitchen Rules (MKR) season 3.
The “Scientists” both worked in science and have a passion for food, wine and eating!
Post-MKR Emma has created Culinary Science, a company that combines all things food and science.
Please explore the recipes and molecular gastronomy kits and enjoy experiencing a new side to food.
In June 2017 I ran some Champagne tasting workshops for a research project I am conducting. These workshops were loads of fun, and filled really quickly. However I may need run some more soon.
If you are interested in being invited to the next cluster of workshops, please visit here and register your interest.
In older news…
The mini-cookbook is here! And there are still some to purchase.
Eat, Drink, Think… recipes for the evidence based cook
Eat, Drink, Think is a mini-cookbook that adds an extra ingredient to a selection of easy and impressive recipes…science! ORDER HERE ***