Keen to try some molecular gastronomy? Want to do something fun for your next dinner party. This is a quick and easy starting point and this small kit means you don’t have to be intimidated by spending too much money or time.
This kit makes two batches of bubbles – enough for around 24 serves.
It will take you 30 minutes to complete (plus freezing time).
This kit contains:
- Full, step-by-step, clear, straightforward instructions
- Powders required to make the bubbles (1 x pack of sodium alginate and 1 x pack of calcium lactate)
- 1 x silicon ice tray
What you will need to provide:
- filtered water
- 2 x containers
- stick blender
- strainer / sieve
- slotted spoon (buy here)
- cocktail or mocktail you wish to turn into bubbles (examples outlined in instructions)
- Chinese soup spoons are suggested for serving