Small scientists


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Chameleon Science

Food is pretty extraordinary. In the activities below you can experiment with how you can use food as a science experiment and also watch is change colours.

Click here for instructions.

Honey Crackles with Popping Candy

Honey Crackles are an easy party treat to make, but by adding popping candy you can make them more fun and add some science too!

Click here for instructions.


Make your own sherbet and try a science experiment you can eat!

Click here for instructions.

Dry Ice Ice Cream

This is cool…so cool it’s -78 degrees! With dry ice (frozen carbon dioxide) you can make ice cream in minutes and impress your friends and family at the same time.

Click here for instructions on how to use dry ice safely.

Chocolate Hazelnut Dust

This little bit of molecular gastronomy tastes amazing and takes less than 5 minutes to do.

Click here for instructions.

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